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Easy One-Pan Red Curry Chicken

Print Recipe
Easy, one pan, Thai inspired, red curry chicken! This dish is fast to make and not many ingredients. Whip it up in less than 30 minutes.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes

Ingredients

  • 1 jar Thai red curry sauce (Trader Joe's)
  • 2 lbs Chicken breast (or thighs)
  • 1 yellow onion
  • 1 red pepper
  • 1 yellow pepper
  • 1 C Jasmine rice (optional)

Instructions

  • Chop peppers into quarter size pieces, set aside.
  • Chop onion into large chunks or slices, set aside.
  • Cut chicken into quarter size pieces.
  • With olive oil, on medium heat, cook chicken over stove top, until all sides lightly cooked. About 7-10 min.
  • Start your rice and cook 20 minutes.
  • Once chicken is lightly cooked, add chopped peppers and onions, cook another 3 minutes.
  • Add whole jar of curry sauce. On medium heat, let come to a bubble and ensure all veggies and chicken are coated.
  • Serve topped on 1/2-1 cup of rice!